KUCHING – Sarawak’s unique geographical conditions and urgent food security needs have been highlighted as the main reasons behind the state’s push to strengthen its paddy and rice industry.
Machan assemblyman Allan Siden Gramong explained during the 19th Sarawak State Legislative Assembly sitting that Sarawak’s vast land area, spanning more than 124,000 square kilometres, presents significant logistical challenges.
He noted that many communities live in rural, remote and riverine areas, making the delivery of rice and essential supplies particularly difficult.
“Many of our people live in rural areas, remote settlements and riverine communities. Delivering rice and supplies to these areas is not always an easy task,” he said.
High transportation costs and limited connectivity further complicate distribution, creating conditions that differ markedly from Peninsular Malaysia.
Allan stressed that federal mechanisms alone may not be sufficient to address Sarawak’s specific needs, and a more locally responsive framework is required.
He also emphasised the importance of food security, pointing out that Sarawak remains heavily dependent on imported rice.
This reliance exposes the state to risks such as global supply chain disruptions, price volatility and shortages. Strengthening local production capacity, he argued, would help stabilise supply and reduce vulnerabilities.
By enhancing domestic capacity, Sarawak would be better positioned to manage production, stockpiling and distribution systems.
Allan said this would ensure greater resilience and preparedness against future uncertainties, including geopolitical tensions and logistical challenges.
The state government has already set ambitious targets for rice self-sufficiency, aiming to reduce dependence on imports by expanding cultivation areas and adopting modern farming methods.
Large-scale rice development projects, mechanisation and improved irrigation systems are expected to play a central role in achieving these goals.
Observers believe that Sarawak’s approach reflects both its geographical realities and its determination to secure food supplies for its population.
With vast land resources and a growing focus on modernisation, the state is positioning itself to build a more resilient and sustainable rice industry.
The debate underscores the urgency of creating a framework tailored to Sarawak’s conditions, ensuring that rural and remote communities are not left behind in the state’s broader food security agenda.
