KUCHING – The Governor of Sarawak, Tun Pehin Sri Dr Haji Wan Junaidi bin Tuanku Jaafar, accompanied by Toh Puan Datuk Patinggi Hajjah Fauziah Mohd Sanusi, enjoyed a morning meal at Highlands Kopitiam, Medan Hamizan, Petra Jaya, on 3 July.
The couple arrived at the popular eatery at approximately 9.15 am, joined by Tun Pehin Sri’s brothers, Encik Wan Hussin bin Wan Ali and Encik Wan Mohammad Wan Yusuf.
Their presence drew warm greetings from the owner, Datin Patinggi Puan Sri Datuk Wira Lorna Enan Muloon, wife of former Deputy Chief Minister of Sarawak, Tan Sri Dr George Chan Hong Nam.
Highlands Kopitiam is well known for serving traditional Orang Ulu dishes, which have become a distinctive attraction for both locals and visitors.
During the visit, the Governor and Toh Puan sampled several of these delicacies, reflecting the rich culinary heritage of Sarawak’s diverse communities.
The relaxed outing also saw the Governor and Toh Puan mingling with other patrons, taking time to converse and pose for photographs.
Their approachable manner added to the cheerful atmosphere of the morning, with customers expressing delight at the opportunity to meet them in person.
The visit highlights the Governor’s continued engagement with the local community, reinforcing the importance of cultural appreciation and everyday connections.
By choosing to dine at a neighbourhood establishment, Tun Pehin Sri and Toh Puan underscored the value of supporting local businesses and celebrating Sarawak’s culinary traditions.
Highlands Kopitiam has long been recognised as a gathering place for residents of Petra Jaya, offering a menu that blends heritage recipes with modern tastes.
The Governor’s visit is expected to further boost the café’s reputation as a hub for authentic Sarawakian flavours.
The morning concluded with the Governor and Toh Puan departing for home after their meal, leaving behind a memorable experience for those present.
Their visit served as a reminder of the enduring bond between Sarawak’s leadership and its people, expressed through simple yet meaningful interactions.
